Pumpkin Pie Smoothie
25 October, 2017
There is nothing spooky about this surprisingly delicious smoothie!
Pumpkin Pie Smoothie
I have no shame about my love of pumpkin but I have to admit, the way Americans obsess over their pumpkin pie and pumpkin spice recipes ESPECIALLY around Halloween made me curious to conjure up a smoothie for us all to enjoy - and I'm so glad I did!
To be prepped for this recipe, you will need to have baked or boiled the pumpkin up beforehand. You can do this and then pop the servings into freezer bags to keep them ready to be used!
| Servings | Prep Time |
| 1 person | 3 minutes |
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I have no shame about my love of pumpkin but I have to admit, the way Americans obsess over their pumpkin pie and pumpkin spice recipes ESPECIALLY around Halloween made me curious to conjure up a smoothie for us all to enjoy - and I'm so glad I did!
To be prepped for this recipe, you will need to have baked or boiled the pumpkin up beforehand. You can do this and then pop the servings into freezer bags to keep them ready to be used!
|
Ingredients
- 1.5 Cups Greek Yoghurt Low fat vanilla flavour
- 1 tbsp Honey
- .5 cup Pumpkin Puree Kent Pumpkin. Boiled or baked till soft
- 1 scoop Vanilla Protein Powder
- .5 tsp Cinnamon Ground
- .5 tsp Nutmeg
- 4 pieces Cloves ground into dust
Servings: person
Units:
Instructions
- Add all contents to your blender and blend till thoroughly mixed.
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