This dressing has evolved ever since one day I boughta BBQ Chicken from Coles for the first time since returning from the USA and they had changed the packaging.. it not looked like a chicken in a hand bag hence the name. Since it now had a fancy name.. I figured I better make a fancy dressing to go with it!
Now as time has gone by, this dressing has certainly had more things added to it but when it started, it was only
2 tbsp of extra virgin olive oil
2 tbsp of balsamic vinegar
2 tbsp of honey
1 tbsf of minced garlic
1 tsp of mixed dried herbs
I’ve since added and mixed it around some since then but it certainly has got better the more I played with it!
| Prep Time | 10 min |
| Servings |
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Ingredients
- 1/2 cup Extra Virgin Olive Oil
- 1/2 cup Balsamic Vinegar
- 2 tbsp Honey
- 1 tbsp Minced Garlic Heaped
- 3 tbsp Seeded Mustard Wholegrain
- 1 tbsp Dijon Mustard
- 2-3 tbsf Soy Sauce low salt
- 1 tsp Sweet Chilli Sauce
Ingredients
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Instructions
- Get a jar
- Pour the ingredients in
- Shake the jar some
- SUCCESS!
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